Local produce

We offer CSA Memberships which provide the local community with weekly boxes of freshly-picked produce.

What will come in your weekly harvest shares?

Spring Crops

May: green onions, leafy greens, arugula, kale, greens, lettuces, turnips, radishes.

June: Napa cabbage, broccoli, cilantro, dill, onions, cauliflower, cabbage, beans, summer squash, zucchini, cucumbers, carrots, beets, herbs, potatoes

Summer Crops

July: potatoes, onions, cabbage, tomatoes, peppers, eggplant, basil, beans, sweet corn, summer squash, zucchini, cucumbers, butternut squash, herbs. peaches.

August: melons, tomatoes, peppers, eggplant, beans, summer squash, zucchini, butternut squash, delicate winter squash, cucumbers, sweet potatoes, herbs.

September: melons, tomatoes, peppers, eggplant, beans, summer squash, zucchini, winter squash, pumpkins, cucumbers, sweet potatoes.

Fall Crops

October: melons, tomatoes, peppers, eggplant, winter squash, sweet potatoes, cucumbers, herbs, arugula, kale, lettuce, napa cabbage, turnips, daikon, turmeric, ginger.

November: carrots, beets, cabbage, napa cabbage, broccoli, cauliflower, turnips, rutabaga, daikon radish, arugula, spinach, kale, lettuce, collard greens, fall scallion onions, herbs.

December: carrots, beets, cabbage, napa cabbage, broccoli, cauliflower, collard greens, kale, arugula, spinach, lettuce, cilantro, turnips, daikon radish, fall scallion onions. Possibly sweet potatoes, winter squash, and turmeric.

FAQS

What is Sunshine Family Farm?

Sunshine Family Farm is a small, local farm in Cottontown, Tennessee. We grow fresh fruits, vegetables, and herbs for the surrounding community using natural, regenerative methods.

Can I visit the farm or get involved?

Yes! The farm welcomes visitors for weekly pickups, farm tours, and community events like Farmer Fest with live music and food trucks. Families are invited to see how local food is grown and get to know the farmers who grow it.

How does the CSA program work?

The Community Supported Agriculture (CSA) program runs for 30 weeks, from May through December. Members receive a box of seasonal produce each Saturday. Payment can be made upfront or via monthly installments.

What will I get in my weekly harvest share?

Your weekly share changes with the seasons and includes an exceptional abundance of fresh produce. Spring (May-June) brings leafy greens, radishes, broccoli, and herbs. Summer (August-September) features melons, tomatoes, peppers, and cucumbers. Fall and winter (November-December) include root vegetables, squash, and hardy greens.

What makes your farming approach special?

We practice regenerative agriculture that works with nature to heal the land while growing food. Our farming builds soil health and supports the local ecosystem.

The Farmer that makes it happen

Jeremiah Sunshine

"We've been on this farm for 9 years. I'm excited to be able to provide quality local food to our neighbors."

- Jeremiah Sunshine

The Farm

Our farm on Tyree Springs Rd has been around since the 1850s. We are honored to be able to bring this farm back to life. To see the orchard back and thriving. We've brought livestock back onto the land. All with the goal of providing the local community an opportunity to have a part in experiencing and knowing where their food comes from.